VITALITY
The Sous Chef at Vitality Living Frederica Community will oversee kitchen operations, ensure food safety and sanitation, and prepare nutritious meals according to menus, physician orders, and dietary requirements. The role also involves supervising the culinary team in the absence of the Culinary Services Director and handling additional duties as assigned.
Live vibrantly with Vitality Living – a premier provider of active senior living and senior care in the Southeastern United States. Start your senior living journey today!
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for VITALITY.
VITALITY didn’t post a salary, so this is our estimate from similar listings.
6% above the average for this role