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© All Rights Reserved. ApplyBlast.com
Streamsong Resort
The Sous Chef oversees the daily production, preparation, and presentation of food for the resort's flagship Italian restaurant, sottoterra ristorante, while occasionally supporting other resort dining outlets. This role is responsible for maintaining a safe and sanitary work environment, managing kitchen staff, and controlling labor and food costs to meet budgetary goals. The position also involves implementing procedural changes and promoting the restaurant to capture a larger share of the local market.
Streamsong Resort is a luxury golf and adventure resort situated on thousands of acres in Central Florida, featuring five courses including three ranked in the Top 30 in the U.S. Beyond golf, Streamsong offers unique accommodations, nine restaurants and lounges, a grotto sanctuary spa, and outdoor activities such as fishing, sporting clays, and archery.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Streamsong Resort.
Streamsong Resort didn’t post a salary, so this is our estimate from similar listings.
3% below the average for this role