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© All Rights Reserved. ApplyBlast.com
Bil-BXwnLo8xNFZf
The Sous Chef at Bill’s Soho leads the kitchen team in the Head Chef’s absence, ensuring high-quality food preparation and timely service for guests. This role focuses on maintaining food standards, supporting the team, and contributing to a positive work environment. The position offers a competitive salary with additional benefits including service charge, discounts, and career progression opportunities.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Bil-BXwnLo8xNFZf.
Right around the average for this role