Victoria
The Sous Chef at Browns Victoria is responsible for running a kitchen section, training team members, and stepping up to lead the team in the absence of the Head Chef. This role focuses on delivering great food and service while ensuring the team works together effectively. The position involves supporting the Head Chef with food ordering, preparation, and stock control.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Victoria.
12% below the average for this role