Penningtons
The Sous Chef supports the Head Chef and Senior Sous Chef in delivering exceptional food quality and maintaining high kitchen standards at the Castle Hotel Windsor. This hands-on leadership role involves overseeing day-to-day kitchen operations, leading service, and developing the brigade to ensure consistency and efficiency. The position requires a collaborative leader passionate about producing high-quality food while managing stock and minimizing waste.
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Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Penningtons.
31% below the average for this role