CBGP SUB
Carolina Brewery in Chapel Hill is seeking a Sous Chef to join their team and help uphold the highest standards for food sanitation and quality. The role involves hiring, training, and developing hospitality-focused team members while ensuring consistent recipe adherence and optimal kitchen performance. This position offers opportunities for career advancement within a supportive, fast-paced environment that promotes from within.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for CBGP SUB.