EVT Tools
The Sous Chef coordinates food production for the banquet and function kitchen at QT Gold Coast, ensuring every dish meets the highest culinary standards. This role involves running the kitchen day-to-day, managing team readiness for service, and working towards food and labour cost targets. The position requires strong leadership to oversee kitchen operations, maintain quality control, and ensure compliance with safety and hygiene guidelines.
EVT TOOLS nasce dall’unione di due eccellenze italiane, Tommasin Utensili e Cus Utensili, per offrire soluzioni innovative e di alta qualità nel settore degli utensili speciali.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for EVT Tools.
EVT Tools didn’t post a salary, so this is our estimate from similar listings.
19% above the average for this role