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© All Rights Reserved. ApplyBlast.com
Genting Malaysia Berhad
The Sous Chef at Genting Malaysia Berhad plays a pivotal role in kitchen success by assisting the Head Chef with food preparation, production, and kitchen management. This position ensures the highest standards of culinary excellence, food safety, and efficiency within a fast-paced, high-volume environment. The role focuses on maintaining quality and consistency while supporting overall operational goals.
Headquarters
Kuala Lumpur, Kuala Lumpur, Malaysia
Company Size
10001+ employees
Founded
1980
Genting Malaysia Berhad is a leading Malaysian corporation that owns and operates world-class integrated resort destinations, including its flagship Resorts World Genting in Malaysia, as well as properties in the UK, United States, and Bahamas. The company offers hospitality, gaming, entertainment, and leisure services across its portfolio of Resorts World branded properties. It is publicly listed and is a subsidiary of the broader Genting Group.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Genting Malaysia Berhad.
Genting Malaysia Berhad didn’t post a salary, so this is our estimate from similar listings.
11% above the average for this role