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© All Rights Reserved. ApplyBlast.com
ACME VENTURES LIMITED
The Sous Chef at The Lark in Santa Barbara, CA, works alongside the Executive Chef to lead back-of-house operations, ensuring food quality, kitchen management, and team development. This role involves setting the tone for each shift, collaborating with the front-of-house team, and contributing to the restaurant's seasonal, family-style menu. The position offers an opportunity to grow within Acme Hospitality's collection of award-winning restaurants and boutique hotels across California.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for ACME VENTURES LIMITED.