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© All Rights Reserved. ApplyBlast.com
QSL
QSL Management is seeking a Sous Chef to prepare nutritious and appetizing meals for residents while ensuring the smooth and safe operation of the kitchen. The role involves overseeing food preparation, maintaining sanitation standards, and focusing on resident satisfaction. In the Executive Chef's absence, the Sous Chef will manage food service staff and kitchen operations.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for QSL.
QSL didn’t post a salary, so this is our estimate from similar listings.