Hall & Woodhouse
The Sous Chef role at St Stephen’s Tavern involves supporting the kitchen leadership team in delivering high-quality food and maintaining a positive work environment. This position offers a consistent schedule, competitive pay with tips, and comprehensive benefits including meal discounts and career development opportunities. The ideal candidate will have supervisory experience, strong culinary skills, and a commitment to food safety and sustainability.
Hall & Woodhouse Portishead is a contemporary pub and dining venue located at Portishead's Quay Marina, creatively built from converted shipping containers. The venue offers relaxed lunches, evening meals, Sunday roasts, and a full range of Badger beers and specialty coffees, alongside a vibrant games room featuring shuffleboard, darts, and pool. It also caters for private hire, group events, and welcomes families and dogs in its downstairs areas.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Hall & Woodhouse.
50% below the average for this role