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© All Rights Reserved. ApplyBlast.com
Westgate Resorts
The Sous Chef role at Westgate River Ranch Resort & Rodeo involves assisting the Executive Chef in leading the culinary team at the signature steakhouse, Cattle Company. This position focuses on overseeing daily kitchen operations, maintaining food quality and safety standards, and contributing to memorable dining experiences for guests. The role requires demonstrating core values of passion, integrity, and work ethic in all interactions.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Westgate Resorts.
10% below the average for this role