The Broughton
The Sous Chef at The Broughton supports the Head Chef in managing a busy kitchen, leading shifts, and maintaining high culinary standards. This role involves training kitchen staff, overseeing food preparation, and contributing to a dynamic dining experience that serves breakfasts, lunches, and dinners. The position offers a clear career path to Senior Sous and Head Chef roles within a hospitality company focused on employee development and inclusivity.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for The Broughton.
48% below the average for this role