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© All Rights Reserved. ApplyBlast.com
bartaco
The Sous Chef at bartaco leads daily kitchen operations, ensuring high-quality food preparation and presentation while fostering a positive and collaborative team environment. This role focuses on mentoring staff, maintaining operational standards, and delivering exceptional guest experiences through strong leadership and attention to detail. The position requires a blend of culinary expertise, team management, and a commitment to bartaco's core values.
upscale street tacos, specialty cocktails & beer in a coastal & relaxed environment. your favorite tacos + sides, available for curbside pick-up and delivery.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for bartaco.
bartaco didn’t post a salary, so this is our estimate from similar listings.
Right around the average for this role