The Stella Hotel
The Stella Hotel is seeking a Sous Chef to lead culinary teams and curate seasonal menus using locally sourced ingredients. This role involves administrative duties such as line checks, recipe maintenance, and cost awareness while supporting the Executive Chef. The position offers competitive compensation, benefits, and opportunities for professional growth within a boutique hotel environment.
OFFICIAL SITE - BEST RATE GUARANTEED - FLEXIBLE CANCELLATION - 20,000 sq ft of event space, luxurious guest rooms and suites, and farm-to-fork dining & more.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for The Stella Hotel.
The Stella Hotel didn’t post a salary, so this is our estimate from similar listings.