MILFORD HOSPITALITY GROUP INC
A steward/porter is responsible for maintaining the cleanliness and sanitation of the restaurant, playing a vital role in the kitchen's operations. The position involves operating dish machines, stocking serviceware, and ensuring the kitchen and property remain neat and orderly. The role requires adherence to health and safety standards while demonstrating teamwork and integrity.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for MILFORD HOSPITALITY GROUP INC.
MILFORD HOSPITALITY GROUP INC didn’t post a salary, so this is our estimate from similar listings.
7% below the average for this role