Sortino's Italian Kitchen
Kalahari Resorts & Conventions is seeking a Stewarding Supervisor to assist the Chef and Culinary team with kitchen dishwashing operations and ensure proper sanitation of utensils. The role involves supervising associates to clean and wash outlet surfaces and utensils in compliance with Health department requirements and hotel guidelines. This position focuses on leading the stewarding team to deliver extraordinary guest experiences while upholding the company's core values.
Whether you’re dining with friends, gathering with colleagues or simply feeding the kids, Sortino’s satisfies the appetite and soothes your soul with the flavors of Italy and the warmth of family.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Sortino's Italian Kitchen.
20% below the average for this role