Steward
Four Seasons Hotels and Resorts(4 months ago)
About this role
The Steward at Four Seasons Hotel Ciudad de México is a member of the Culinary team responsible for supporting the hotel's kitchen operations and ensuring the environment meets Four Seasons’ quality and service standards. The role supports a luxury guest experience by maintaining the upkeep and sanitary condition of kitchen equipment and production areas. This position is based at the hotel on Paseo de la Reforma and is part of the property’s service-focused culture.
Required Skills
- Kitchen Cleaning
- Sanitizing
- Chemical Handling
- PPE Use
- Equipment Maintenance
- Sanitation Standards
- Interpersonal Skills
- Organization
- Spanish
Qualifications
- Secondary Education
About Four Seasons Hotels and Resorts
fourseasons.comDiscover luxury hotels and resorts worldwide with Four Seasons Hotels and Resorts. Plan your dream vacation, wedding, or business trip in style.
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