Steward
Four Seasons Hotels and Resorts(16 hours ago)
About this role
This role involves maintaining cleanliness and safety in the kitchen environment at the Four Seasons Hotel Tokyo. The position requires following proper procedures for dishwashing, silver polishing, and managing cleaning chemicals, ensuring all tasks are completed efficiently and safely to uphold the hotel's standards.
Required Skills
- Dishwashing
- Chemical Handling
- Food Safety
- Cleaning Procedures
- Equipment Operation
- Safety Protocols
About Four Seasons Hotels and Resorts
fourseasons.comDiscover luxury hotels and resorts worldwide with Four Seasons Hotels and Resorts. Plan your dream vacation, wedding, or business trip in style.
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