Resorts World New York City
The Steward is responsible for maintaining health and sanitation standards across all food and beverage areas, collaborating with culinary and front‑of‑house teams to meet service and financial goals. The role involves cleaning and sanitizing kitchen spaces, managing waste, ensuring inspection readiness, and reporting maintenance issues while upholding guest‑focused service standards.
Resorts World New York City is the only casino in NYC, offering guests an unparalleled gaming and entertainment experience. With over 5,800 of the most
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Resorts World New York City.
78% above the average for this role