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© All Rights Reserved. ApplyBlast.com
Radisson Hotel Group
The Steward (Kitchen Porter) at Radisson Blu Durham supports the kitchen team by maintaining a supply of clean dishes, glassware, and utensils, and ensuring a clean kitchen environment. The role works on a casual zero‑hour contract with flexible early, mid, and late shifts.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Radisson Hotel Group.