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© All Rights Reserved. ApplyBlast.com
L'Auberge Del Mar
The Steward role at L'Auberge Del Mar is responsible for maintaining the cleanliness of the hotel's kitchens and restaurant kitchenware, assisting with organizing and cleaning storage areas, and preparing for food service. This position plays a crucial role in directly impacting the guest experience and creating memorable stays. The ideal candidate is hard-working, detail-oriented, and thrives in a fast-paced, high-pressure kitchen environment.
OFFICIAL SITE - BEST RATE GUARANTEED - FLEXIBLE CANCELLATION - Beachside luxury spa resort perfect for your next getaway, group meeting, or wedding.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for L'Auberge Del Mar.
L'Auberge Del Mar didn’t post a salary, so this is our estimate from similar listings.
8% above the average for this role