Supervisor, Food Safety and Quality Assurance
US0013 Sysco Central Texas (Division of USA I)
About this role
This role supervises the implementation of food safety and quality assurance programs at a Sysco specialty meat and/or seafood company, ensuring compliance with corporate and regulatory standards. The position involves supporting FSQA support/evaluation, audits, source supplier approval, plant sanitation, and regulatory interactions.
Skills
Qualifications
About US0013 Sysco Central Texas (Division of USA I)
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About US0013 Sysco Central Texas (Division of USA I)
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Leadership Team
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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View leadership team, funding history,
and employee contacts for US0013 Sysco Central Texas (Division of USA I).
Salary
$74k – $111k
per year
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