Supervisor

An exciting opportunity to join the opening team of an ambitious new wine bar and restaurant in North London, inspired by southern European culture and focused on rare wines and ingredient-led cooking. The role involves supporting the General Manager with daily operations, maintaining wine stock, and ensuring exceptional service standards for guests. This position requires a passion for hospitality, a connection to the arts, and a minimum of two years' experience in a supervisory or floor management role within a premium wine bar or restaurant.