Sushi Cook Yellowtail - Bellagio
Park Restaurant and Bar(2 months ago)
About this role
A Sushi Cook at Yellowcook within MGM Resorts prepares sushi and authentic Japanese dishes for guests in a fast-paced Las Vegas resort environment. The role focuses on delivering high-quality food and enhancing the dining experience through attentive guest service and hospitality.
Required Skills
- Sushi Preparation
- Knife Skills
- Plate Presentation
- Food Quality
- Inventory Management
- Equipment Maintenance
- Recipe Adherence
- Sanitation
- Guest Service
Qualifications
- High School Diploma
- GED
About Park Restaurant and Bar
mgmresorts.comMGM Resorts International (NYSE: MGM) is a global gaming, hospitality and entertainment company operating 31 hotels and casinos worldwide. Its integrated resorts combine gaming with hotels, dynamic meeting and convention spaces, live shows, dining and nightlife. MGM serves both leisure and business travelers and promotes direct bookings through its platform. The company positions itself as a provider of large-scale entertainment experiences and destination hospitality.
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