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© All Rights Reserved. ApplyBlast.com
Grupo Mariposa
The Syrup Coordinator role ensures the efficient and timely execution of syrup production and BIB filling processes, aligning with production schedules for quality, cost, and volume targets. The position involves coordinating syrup preparation to optimize availability and quality while continuously improving performance, cost efficiency, and capacity utilization against commercial demand. The role also includes monitoring budget deviations, analyzing monthly performance indicators, and ensuring production capabilities meet business needs.
Company Size
1-10 employees
Grupo Mariposa is a purpose-driven investment group building a food and beverage conglomerate with world-class governance, institutional processes, and top talent. It nurtures growth and sustainability across its business units by applying disciplined management, innovation, and a dynamic culture to unlock value and drive change. Focused on the U.S. and LATAM, the group is committed to catalyzing inclusive prosperity and creating long-term, sustainable opportunities for communities and stakeholders.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Grupo Mariposa.
Grupo Mariposa didn’t post a salary, so this is our estimate from similar listings.
29% below the average for this role