Jazz
The Utah Jazz Culinary Event Cook prepares daily food items for plane meals, post-game events, and locker rooms while collaborating with the Nutrition Staff. This role requires maintaining high standards of food safety, portion control, and presentation in a fast-paced, high-pressure environment. The position involves active year-round work according to team and player needs, including flexible hours and travel.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Jazz.
Jazz didn’t post a salary, so this is our estimate from similar listings.
Right around the average for this role
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