Relais & Châteaux
A Waiter/Waitress at Akelarre Restaurant, a three Michelin-starred establishment in Gipuzkoa, Spain, is responsible for delivering exceptional dining experiences through precise and elegant service. The role involves preparing the dining area, maintaining high standards in common areas, and collaborating with a dedicated team to uphold the restaurant's reputation for culinary excellence. This position requires a passion for customer service, professionalism, and a commitment to continuous learning within a prestigious gastronomic environment.
Relais & Châteaux is a global association of independent luxury hotels, boutique properties and gourmet restaurants that curates distinctive hospitality and fine‑dining experiences. Its members—often family‑run inns, châteaux and chef‑led restaurants—prioritize authentic local culture, culinary excellence and personalized service. The organization promotes sustainable travel and the preservation of local communities while offering travelers a curated selection of unique, high‑end destinations and bespoke experiences worldwide.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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and employee contacts for Relais & Châteaux.
Relais & Châteaux didn’t post a salary, so this is our estimate from similar listings.