The Chefs' Warehouse
This role is responsible for maintaining a clean, safe, and sanitary warehouse environment by performing routine cleaning and sanitation of produce storage, processing, packing, and common work areas. The position ensures compliance with food safety, quality, and sanitation standards while supporting daily warehouse operations. The associate will handle trash removal, floor and equipment washing, and the safe use of cleaning chemicals according to safety guidelines.
We are purveyors and curators of the world’s finest specialty foods, supplies and ingredients for Chefs and restaurants. Shop our incredible selection today.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for The Chefs' Warehouse.
The Chefs' Warehouse didn’t post a salary, so this is our estimate from similar listings.