Ventura Foods
This role involves operating the wastewater system to ensure discharge water quality remains within permit limits set by the City, TCEQ, and EPA. The position requires maintaining compliance with the Storm Water Pollution Prevention Plan and upholding food safety and regulatory guidelines in the back lot. Key responsibilities include managing chemical inventory, inspecting outfalls, and handling production waste disposal.
Ventura Foods food solutions empower our partners to efficiently create more innovative products and crave-worthy meals. Start your gourmet journey!
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Ventura Foods.