Auberge Resorts
The Winter In-Room Dining Server at Madeline Hotel & Residences ensures an outstanding and memorable in-room dining experience for guests by accurately taking orders, delivering items efficiently, and maintaining high-quality service standards. The role involves managing guest satisfaction, handling payments, and ensuring the cleanliness and organization of in-room dining equipment and supplies. This position requires a flexible schedule and adherence to food safety guidelines to support the hotel's luxury alpine retreat operations.
Headquarters
Bethesda, Maryland, United States
The world's most inspiring luxury hotels, resorts, residences and safaris — where extraordinary destinations bring you closer to the people and places that matter most.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Auberge Resorts.
46% below the average for this role