Hilton Worldwide Holdings Inc.
The Assistant Food & Beverage Manager - Banquets role involves overseeing daily banquet operations and supporting the Banquet Manager in planning, coordinating, and executing catering events. This hands-on leadership position requires providing floor supervision in restaurant outlets, coaching team members, and ensuring exceptional guest service across all food and beverage operations. The role also includes assisting with training programs, performance reviews, and maintaining compliance with health, safety, and operational standards.
Headquarters
Manama, Al 'āşimah, Bahrain
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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and employee contacts for Hilton Worldwide Holdings Inc..
Hilton Worldwide Holdings Inc. didn’t post a salary, so this is our estimate from similar listings.