Assistant Food & Beverage Manager
Four Seasons Hotels and Resorts(1 month ago)
About this role
The Assistant Food & Beverage Manager at Four Seasons Napa Valley is responsible for leading a team to create exceptional dining experiences at TRUSS Restaurant + Bar and Michelin-starred Auro. This role emphasizes guest satisfaction, financial success, and operational excellence while fostering a culture of hospitality and collaboration among staff.
Required Skills
- Hospitality Management
- Team Leadership
- Guest Relations
- Cost Control
About Four Seasons Hotels and Resorts
fourseasons.comDiscover luxury hotels and resorts worldwide with Four Seasons Hotels and Resorts. Plan your dream vacation, wedding, or business trip in style.
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