The Metropolitan Downtown
The Metropolitan Downtown in Cheyenne is seeking an Assistant Kitchen Manager to support the Executive Chef in overseeing back‑of‑house operations, ensuring quality standards, and mentoring kitchen staff. This full‑time role involves managing shift operations, scheduling, inventory control, and maintaining safety and sanitation in an upscale casual dining environment.
A classic menu with elevated service and polished casual atmosphere,
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for The Metropolitan Downtown.
33% below the average for this role