Ajinomoto Health & Nutrition
A Product Development professional at Ajinomoto Cambrooke supports the medical nutrition business by developing new and revising existing product formulations to deliver positive patient outcomes. This role involves strong collaboration across regulatory, quality, and operations teams to commercialize high-quality medical nutrition products with specific sensory attributes. The position is based in the Corporate Office in Ayer, MA, focusing on ideation and innovation in therapeutic nutrition.
Ajinomoto Health & Nutrition North America provides amino acid–based ingredients and business solutions designed to enhance the way people eat and live. They develop and manufacture specialty ingredients for food, beverage and nutrition markets, offering application development, regulatory support and custom manufacturing to help clients improve taste, nutrition and product performance. As part of the global Ajinomoto Group, the company leverages decades of amino‑acid science, R&D and manufacturing expertise to deliver scalable, quality‑focused and sustainability‑minded solutions.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Ajinomoto Health & Nutrition.
31% above the average for this role
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