Banquet Chef
Pendry Hotels(1 month ago)
Park City, UTOnsiteFull TimeManager$54,065 - $73,341 (estimated)Food and Beverage
Apply NowAbout this role
The Banquet Chef at Pendry Park City is the culinary leader for banquet and event food operations, supporting the hotel’s mission to create memorable guest experiences. The role is centered on stewardship of the banquet kitchen, culinary creativity, and contributing to a collaborative hospitality culture.
Required Skills
- Inventory Management
- Event Production
- Food Plating
- Staff Supervision
- Scheduling
- Menu Development
- Sanitation
- Budget Analysis
- Microsoft Office
- Communication
About Pendry Hotels
pendry.comDiscover a contemporary luxury hotel experience at Pendry Hotels & Resorts. From San Diego to New York, our boutique hotels offers modern comfort.
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