BMO Bank of Montreal
The Banquet Chef supports and leads diverse food operations at the Calgary Stampede, ensuring superior food quality and presentation across all venues. This seasonal role requires flexible hours from September to December 2026 to deliver an exceptional dining experience for guests, volunteers, and employees. The position reports to the Chef de Cuisine and focuses on maintaining high standards in a dynamic, team-oriented environment.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for BMO Bank of Montreal.
BMO Bank of Montreal didn’t post a salary, so this is our estimate from similar listings.
14% below the average for this role