Four Seasons Hotels and Resorts

Banquets & In-Room Dining Sous Chef

Four Seasons Hotels and Resorts(1 month ago)

Philadelphia, PAOnsiteFull TimeSenior$63,968 - $88,504 (estimated)Food and Beverage
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About this role

The Four Seasons Hotel Philadelphia is seeking a Banquets & In-Room Dining Sous Chef to join its culinary team at the city’s Forbes Travel Guide Five-Star hotel. The position is part of a luxury hospitality environment focused on exceptional guest experiences, employee development, and comprehensive benefits.

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Required Skills

  • Culinary
  • Interpersonal
  • Teamwork
  • Leadership
  • Management
  • Recipe Development
  • Food Presentation
  • Inventory Control
  • Quality Control
Four Seasons Hotels and Resorts

About Four Seasons Hotels and Resorts

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