San Pedro Fish Market and Restaurant
The Bartender at San Pedro Fish Market is responsible for providing friendly and timely service while crafting exceptional cocktails to create an exciting experience for guests. This role requires a team-oriented individual who can proactively manage a fast-paced environment while adhering to all food and beverage regulations. The position involves greeting guests, managing the bar area, and ensuring high standards of customer satisfaction.
Home of the World Famous Shrimp Tray
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for San Pedro Fish Market and Restaurant.
17% below the average for this role