Mount Franklin Foods
The Batch Roaster is responsible for working in the Roasting area, where they mix and dump raw materials into cooking baskets according to established process methods. This role involves measuring, weighing, and cooking product quantities while ensuring compliance with safety, food quality, and 5S standards. The position requires operating roasting equipment, regulating temperatures, and maintaining clear communication with maintenance and supervision teams.
Mount Franklin Foods has the knowledge and expertise in food processing, commercialization and packaging to help achieve your business goals. As an industry leader, fostering long-term partnerships and maintaining good business practices are the keys to our success.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Mount Franklin Foods.
Mount Franklin Foods didn’t post a salary, so this is our estimate from similar listings.
11% below the average for this role