Mount Franklin Foods
The Forklift Operator is responsible for operating industrial forklift trucks to perform material handling assignments, including identifying and transporting materials to and from storage areas and machines. The role requires strict adherence to company safety, food safety, and quality systems, as well as 5S methodology. This position ensures the efficient supply of products to machines according to work order specifications while maintaining a clean and orderly work environment.
Mount Franklin Foods has the knowledge and expertise in food processing, commercialization and packaging to help achieve your business goals. As an industry leader, fostering long-term partnerships and maintaining good business practices are the keys to our success.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Mount Franklin Foods.