marlows tavern
The Beverage Hospitality Manager leads daily front‑of‑house operations, drives sales and profitability, and ensures high‑quality guest experiences across Marlow’s Tavern locations. The role involves supervising staff, managing costs, handling guest feedback, and promoting the brand within the community.
Headquarters
Atlanta, Georgia, United States
Company Size
501-1000 employees
Founded
2004
Marlow's Tavern is a classic American tavern restaurant chain with locations in Georgia and Florida, offering scratch-made American cuisine, featured cocktails, and happy hour specials. The brand is known for its bold, seasonal menu crafted by Chef John Metz, along with catering services and a rewards program called the Marlow's Insiders Club. They also offer gift cards, a mobile app, and online ordering for guests.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for marlows tavern.
marlows tavern didn’t post a salary, so this is our estimate from similar listings.
8% above the average for this role
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