The Dorchester
A Breakfast Chef at The Dorchester Hotel is responsible for leading high-quality breakfast services and fulfilling special guest dietary and menu requests. The role requires managing shift-based operations within the hotel's in-room and promenade dining kitchen while upholding the company's core values of creativity, respect, and passion.
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Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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and employee contacts for The Dorchester.
The Dorchester didn’t post a salary, so this is our estimate from similar listings.
334% above the average for this role