Sortino's Italian Kitchen
Kalahari Resorts & Conventions is seeking a Cabana Server to provide friendly, responsive beverage and dining service in a relaxed waterpark setting. The role focuses on creating a beyond-expectations guest experience by delivering personalized, attentive service and embodying the company's 'Lead with Love' promise. This seasonal position requires a minimum age of 18 and may require an alcohol awareness certificate depending on local laws.
Whether you’re dining with friends, gathering with colleagues or simply feeding the kids, Sortino’s satisfies the appetite and soothes your soul with the flavors of Italy and the warmth of family.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Sortino's Italian Kitchen.
Sortino's Italian Kitchen didn’t post a salary, so this is our estimate from similar listings.
Waterpark - Cabana Food Runner
Kalahari Resorts & Conventions
Cabana Attendant
Wilderness Resort
Part Time - Guest Service Ambassador
Kalahari Resorts & Conventions
Lifeguard
Kalahari Resorts & Conventions
Guest Service Supervisor
Kalahari Resorts & Conventions
Guest Service Ambassador
Kalahari Resorts & Conventions