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seminolecasinobrighton.com
This role involves assisting the Sous Chef in food preparation for various kitchen outlets at the Seminole Hard Rock Hotel & Casino Hollywood while ensuring adherence to health codes and operational standards. The position requires maintaining a clean and sanitary working environment and serving guests according to established quality standards. Candidates must be able to communicate effectively and obtain necessary gaming licensure through a background check.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for seminolecasinobrighton.com.
seminolecasinobrighton.com didn’t post a salary, so this is our estimate from similar listings.
9% below the average for this role
Part time
Seminole Hard Rock Hotel & Casino Hollywood
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