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© All Rights Reserved. ApplyBlast.com
npsllc.org
This part-time role involves the high-volume preparation and production of hot and cold catered event foods, potentially including public cooking and client interaction. The position requires adherence to food safety procedures, leading small groups for event execution, and working club concession stands as needed. The ideal candidate has at least two years of experience in upscale food production within a high-volume catering or restaurant setting.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for npsllc.org.
29% below the average for this role