Accor

Chef de Partie (1887 by André)

Accor

1 day ago
Singapore, Singapore
Onsite
Full Time
Manager
0 applicants
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Accor
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About this role

A Kitchen Supervisor at Raffles Hotel Singapore ensures high food quality and guest satisfaction while managing kitchen operations, cost control, hygiene standards, and team development.

Skills

Qualifications

Professional Certificate in Culinary-related fieldMinimum of 4 years of relevant experience in Food & Beverage industryMinimum of 2 years in fine dining restaurant in similar positionProficient in written and conversational English
Accor

About Accor

accor.com

Accor is a world-leading hospitality group offering stays and experiences across more than 110 countries with over 5,700 hotels and resorts. The company also operates around 10,000 bars & restaurants, alongside wellness facilities and flexible workspaces for leisure and business travelers. Accor delivers a broad portfolio of brands and services designed to meet diverse guest needs and experiences worldwide.

About Accor

Headquarters

San Francisco, CA

Company Size

201-500 employees

Founded

2018

Industry

Technology

Glassdoor Rating

4.2 / 5

Leadership Team

Sarah Johnson

Chief Executive Officer

Michael Chen

Chief Technology Officer

Emily Williams

VP of Engineering

David Rodriguez

VP of Product

Jessica Thompson

Chief Financial Officer

Andrew Park

VP of Sales

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