Chef de Partie

Relais & Châteaux

2 months ago

Lacave, Occitanie, France

Onsite

Full Time

Medior

0 applicants

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About this role

This role in a Michelin-starred restaurant involves working in a high-quality culinary environment, focusing on maintaining standards of excellence and learning about seasonal and local products. The position offers an opportunity to be part of a dedicated team, improve culinary skills, and contribute to a refined dining experience.

Skills

About Relais & Châteaux

relaischateaux.com

Relais & Châteaux is a global association of independent luxury hotels, boutique properties and gourmet restaurants that curates distinctive hospitality and fine‑dining experiences. Its members—often family‑run inns, châteaux and chef‑led restaurants—prioritize authentic local culture, culinary excellence and personalized service. The organization promotes sustainable travel and the preservation of local communities while offering travelers a curated selection of unique, high‑end destinations and bespoke experiences worldwide.