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© All Rights Reserved. ApplyBlast.com
Salcombe Harbour Hotel
The Jetty Restaurant Salcombe is seeking a Chef de Partie to join its team and deliver exceptional menus in a two-rosette seafood restaurant. The role involves confidently running a dedicated kitchen section while maintaining high standards. Candidates should have at least six months of experience as a Chef de Partie, ideally from a one or two-rosette background.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Salcombe Harbour Hotel.
Salcombe Harbour Hotel didn’t post a salary, so this is our estimate from similar listings.