Hedgehog Foods
A Chef at The Hedgehog within Vintage Inns is responsible for preparing dishes to high standards, ensuring menu knowledge, and maintaining cleanliness and safety. The role is set in a collection of charming rural pubs known for traditional food and a cozy atmosphere. Candidates will enjoy flexible shifts and opportunities for professional growth through paid qualifications.
Hedgehog is unleashing fungi as our next major food source, beginning with delicious, nutritious, and sustainable mushrooms for all.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Hedgehog Foods.
55% below the average for this role